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ENTREES

Jungle curry
$14
Mixed vegetables sauteed in spicy green curry with a dash
of coconut milk and Thai basil. Served with steamed jasmine rice.

Roasted Cornish hen
$16
Whole Cornish hen marinated in mild yellow curry and
Tandoori spice. Served with saffron rice and cucumber relish.

Level Up’s Pad Thai
$16
Vermicelli noodles, eggs, crabmeat, snowpeas, carrots and
bean sprouts sauteed in house signature PadThai sauce.

Braised short ribs
$16
Beef short ribs braised in Korean style B.B.Q. sauce with
baby greens. Served with steamed jasmine rice.

Five Spiced Duck breast
$16
Pan seared marinated duck breast in five-spiced seasoning
with mustard greens. Served with steamed jasmine rice.

Steamed sea bass
$18
In light ginger garlic wine soy sauce. Served with steamed
baby bokchoy and jasmine rice.

Pan-fried scallops
$21
In garlic chilli soy sauce with broccoli, snowpeas and
carrots. Served with steamed jasmine rice.

Baked Tiger prawns
$21
With vermicelli noodles, scallions, pork belly in light sweet
soy sauce. Served with steamed jasmine rice.

Pad Poteak
$ 23
Thai style cioppino: mixed seafood simmered in creamy
roasted red curry broth with enoko mushroom, onions
and tomatoes. Served with steamed jasmine rice.

 

THAI BASIL‘s SIGNATURE

Pad Kee Mow
$14
Fresh thick rice noodles sauteed with minced chicken
in spicy garlic chilli soysauce with tomatoes and Thai basil.

Pad See Ew
$ 14
Broccoli florets, egg & beef sauteed with fresh thick rice
noodles in sweet soy sauce.

Kowpad Krapow
$
14
Thai style spicy fried rice with chicken, veggies and Thai
basil in spicy garlic soy sauce.

Kowpad
$14
Thai style fried rice with chicken, prawns, egg and onions.
Topped with cucmber & tomatoes.

Gang Ped
$14
Red curry and coconut milk with veggies and Thai basil.
Served w/ steamed jasmine rice.

Gang Karee
$14
Yellow curry and coconut milk with chicken, potatoes,
onions and carrots. Served w/ steamed jasmine rice.

Thai Basil’s Grill

$16
Grilled marinated tri-tips in sesame soy sauce.
Served w/ steamed jasmine.

 

 

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Menu subjects to change without notice
for reservations or any inquiries,
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